Monday: 6m fartlek 8:54/pace
Tuesday: Crossfit, 9m easy 9:25/pace
Thursday: 8.6m 8:19/pace
Disclaimer: I was given A Better Whey Protein in December and have been using it consistently. I offered to do a review based on my own personal opinions and was not compensated (other than free sample) for this review. I am not a licensed nutritionist, these are my opinions. Please consult with your doctor before changing your diet.
I posted an article regarding dairy intake to Facebook recently and oh man, did it cause a scene. I tend to see nutrition articles as a whole, not one part. The big takeaway, is that dairy is in (and hidden in) a LOT of products the same way wheat and sugars are. Which means generally people are getting dairy in their diets without even trying.
The problem is you don’t know where the dairy source is coming from, whether the dairy is organic or if it’s from a farm that pumped their cows full of hormones. This is the big reason i’m picky with dairy, try not to eat packaged products, and preach to clients about consuming high quality dairy (and meat products).
After being a person that over the years has tried plenty of diets, shakes, and bars I am a firm believer that a well rounded, balanced, high quality everything included nutritional diet is the best. I try to choose quality over quantity to get as many nutrients packed into meals as possible in order to recover workout to workout, race to race and day to day.
Doesn’t mean i’m not gonna eat junk, let’s not get too crazy. Just means that 80-90% of the time, my meals are on point. Which brings me to something I’ve been crazy happy about. An organic, grass fed protein powder. I was given A Better Whey organic protein to try, and i’m in love with it.
The texture of the powder is phenomenal, super fine and mixes well. The flavor is perfect (and i’m picky with chocolate flavor anything) and it’s been an easy way to up my protein intake which has been crucial after my heavier lifting days for recovery.
I like blending protein powders with ice and milk to make it creamy. This powder tastes excellent blended with just almond milk.
Favorite shake recipes:
8 ounces Silk Almond Milk, 1 scoop A Better Whey Vanilla, 4 ice cubes (tastes like vanilla ice cream)
8 ounces Silk Almond Milk, 1 scoop ABW Chocolate, 1 tbs Peanut Butter, 1 banana, cinnamon, 3-4 ice cubes (thank me later)
Another thing I’ve been proud of are my protein ball creations. I don’t have perfect recipes down yet, but it’s been fun trying different flavors to keep my sweet tooth and protein needs satisfied.
I first add dry ingredients, A Better Whey protein powder (1 scoop), steel cut oats (1/4 cup), sometimes coconut flour (1 tbsp) then start adding in peanut butter until you get some texture (about 3/4 cup). Slowly and little at a time (very little) add wet ingredients to bind the mixture. I use almond milk (1 tsp), sometimes honey or vanilla extract depending on what flavors i’m going for. The combined ingredients should still be somewhat dry before you start rolling them into balls.
If i do the vanilla Better Whey protein with vanilla extract, they come out tasting like cookie dough. It’s been a big hit around the gym and in my house. The treats taste incredible because of the high quality protein I’m using. Plus it makes me feel good knowing the main ingredient is giving me nutrients my body needs to recover and get ready for the next workout!
You can read more about why organic protein is important here and you can purchase A Better Whey at https://www.proteinorganicwhey.com/
Have a great weekend!
Monday: 8.4m easy 9:00/pace
Tuesday: Crossfit, 3.2m trail run
Wednesday: 9m easy 9:11/pace, Push Presses + Overhead Squats
Thursday: Crossfit, 6m easy 8:19/pace
Friday: 4m easy 8:51/pace
Total Miles: 30.6
How do you recover post workout?
What kind of running or other workouts are you planning for the weekend?
03/31/2017 at 9:10 AM
I’ve been using Natures Best isopure whey protein isolate and like it for some reasons you mention – consistency and taste when mixed with almond milk water and ice! And I like to mix pumpkin in to some energy balls as well – though my last batch ended up too sticky and not dry enough. Still fun to experiment.
07/18/2017 at 1:24 PM
I haven’t yet tried an organic whey protein yet, but I am closely considering it. Do you think organic whey is suitable for lactose intolerant people?
thanks in advance
07/19/2017 at 7:07 AM
awesome! here’s some research from their site, i would review it and if you have further questions email directly. I don’t have lactose intolerance but i am sensitive to things with a lot of lactose. i know this stuff does NOT make me gassy. https://www.proteinorganicwhey.com/research take a look!